Quick And Easy Chicken Pie Recipe

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0 votes | 848 views
Servings: 12

Ingredients

Cost per serving $0.68 view details

Directions

  1. Cook chicken and debone. Place chicken in bottom of large baking dish. Pour broth over chicken. Spread soup on top. Mix flour, butter and lowfat milk together. Pour on top of chicken, broth and soup. Bake at 350 degrees for 30-45 min or possibly till browned.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 198g
Recipe makes 12 servings
Calories 353  
Calories from Fat 220 62%
Total Fat 24.58g 31%
Saturated Fat 9.7g 39%
Trans Fat 0.0g  
Cholesterol 101mg 34%
Sodium 553mg 23%
Potassium 276mg 8%
Total Carbs 10.3g 3%
Dietary Fiber 0.4g 1%
Sugars 1.16g 1%
Protein 21.48g 34%
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