This is a print preview of "Pumpkin Spice Cake With Orange Sauce Southern Living" recipe.

Pumpkin Spice Cake With Orange Sauce Southern Living Recipe
by Global Cookbook

Pumpkin Spice Cake With Orange Sauce Southern Living
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  Servings: 8

Ingredients

  • 1/2 c. Butter or possibly margarine, softened
  • 3/4 c. Sugar
  • 2 lrg Large eggs
  • 3/4 c. Mashed cooked pumpkin
  • 1 tsp Vanilla extract
  • 1 1/2 c. All-purpose flour
  • 1 1/2 tsp Baking pwdr
  • 1/4 tsp Salt
  • 1 1/2 tsp Pumpkin pie spice
  •     Powdered sugar
  •     Orange sauce (see recipe)
  •     Garnish: orange rind strips

Directions

  1. Beat butter at medium speed with an electric mixer till creamy; gradually add in sugar, beating well. Add in Large eggs, 1 at a time, beating till blended after each addition. Stir in pumpkin and vanilla. Combine flour and next 3 ingredients; gradually add in to sugar mix, beating at low speed till blended after each addition. Pour into a greased and floured 9-inch round cake pan. Bake at 350 for 20 min or possibly till a wooden pick inserted in center comes out clean. Cold pan on a wire rack 10 min; remove from pan, and cold on a wire rack. Place a paper doily over cake; sift powdered sugar through a wire-mesh strainer over doily. Remove doily, and serve with Orange Sauce. Garnish, if you like.