Ingredients
- 70g Pumpkin Puree
- 1 tbsp Sugar
- 35ml Hot water (about 2 1/2 tbsp)
- 120g Glutinuous flour
- (B)
- 1 tbsp Oil
- 10ml Water
- Filling
- 110g Red bean paste, divide in 11 small balls (10g each)
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 255g | |
Calories 429 | |
Calories from Fat 125 | 29% |
Total Fat 14.1g | 18% |
Saturated Fat 1.19g | 5% |
Trans Fat 0.35g | |
Cholesterol 0mg | 0% |
Sodium 297mg | 12% |
Potassium 554mg | 16% |
Total Carbs 72.06g | 19% |
Dietary Fiber 7.6g | 25% |
Sugars 54.18g | 36% |
Protein 7.04g | 11% |
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