pulled chicken sandwish Recipe

• 1 3/4 - 2 pound purchased roasted chicken
• 1 medium onion, cut in 1/4-inch slices
• 1 tablespoon olive oil
• 1/3 cup cider vinegar or white wine vinegar
• 1/2 cup tomato sauce
• 3 - 4 tablespoons seeded and finely chopped fresh red and/or green serrano chile peppers
• 2 tablespoons snipped fresh thyme
• 2 tablespoons molasses
• 2 tablespoons water
• 1/2 teaspoon salt
• 6 kaiser rolls or hamburger buns, split
• Bread-and-butter pickle slices or sweet pickle slices

Directions