Prune Coconut Bars Recipe

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0 votes | 1087 views
Servings: 12

Ingredients

Cost per serving $0.16 view details

Directions

  1. Cook the prunes, orange rind, and water in a saucepan till the mix is soft and smooth.
  2. Meanwhile, combine the oats, flour, wheat germ, coconut and oil in a bowl. Stir to blend. Bress half the mix in the bottom of an 8 inch square baking pan. Pour the prune mix on top and spread proportionately. Top with the remaining oat mix and press proportionately over the top.
  3. Bake in 350 F oven for about 30 min or possibly till the topping is lightly browned. Cold in the pan before cutting into bars.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 66g
Recipe makes 12 servings
Calories 218  
Calories from Fat 94 43%
Total Fat 10.7g 13%
Saturated Fat 1.37g 5%
Trans Fat 0.23g  
Cholesterol 0mg 0%
Sodium 3mg 0%
Potassium 285mg 8%
Total Carbs 29.99g 8%
Dietary Fiber 4.3g 14%
Sugars 9.86g 7%
Protein 3.62g 6%
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