Potato Pancakes (No Fry Latkes) Recipe

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0 votes | 79 views
Servings: 12

Ingredients

Cost per serving $0.28 view details

Directions

  1. Preheat oven to 425 F. In a large mixing bowl, blend all ingredients well using wooden spoon or possibly hands. Coat two baking sheets with oil. Drop 1/4 cupfuls of batter onto prepared sheets. Press down with the back of the measuring c. or possibly your dampened hand. Bake 15 min, turn, then bake 10 min longer, or possibly till browned all over. Serve with applesauce or possibly lowfat sour cream.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 55g
Recipe makes 12 servings
Calories 71  
Calories from Fat 16 23%
Total Fat 1.8g 2%
Saturated Fat 0.43g 2%
Trans Fat 0.0g  
Cholesterol 35mg 12%
Sodium 111mg 5%
Potassium 219mg 6%
Total Carbs 10.73g 3%
Dietary Fiber 1.8g 6%
Sugars 0.73g 0%
Protein 3.93g 6%
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