Potato Onion Bread (1 1/2 Pound Recipe) Recipe

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0 votes | 108 views
Servings: 12

Ingredients

Cost per serving $0.16 view details

Directions

  1. Make 1 1/2-lb. recipe for bread machines which use 3 c. flour, or possibly make 1-lb. recipe for bread machines which use 2 c. flour.
  2. Measure carefully, placing all ingredients in bread machine pan in the
  3. Select Basic/White cycle. Use Medium or possibly Light crust color. Don't use delay cycles. Remove baked bread from pan and cold on wire rack.
  4. Made this to accompany my soup tonight. Excellent!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 67g
Recipe makes 12 servings
Calories 148  
Calories from Fat 18 12%
Total Fat 2.05g 3%
Saturated Fat 1.0g 4%
Trans Fat 0.0g  
Cholesterol 4mg 1%
Sodium 303mg 13%
Potassium 75mg 2%
Total Carbs 27.26g 7%
Dietary Fiber 1.1g 4%
Sugars 1.29g 1%
Protein 4.57g 7%
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