Print
Email
Add a photoServings: 1
Ingredients
- 4Â 1/2 c. Mashed potatoes
- 3 x Large eggs
- 1/2 c. Matzo meal
- 1/4 tsp Pepper
- 3 tsp Salt
- 3 lrg Onions
- 4 Tbsp. Cooking fat
Directions
- I haven't tried the recipes, but they are from The Complete American-Jewish Cookbook, that has a pretty good track-record, IMHO.
- Mix potatoes, beaten Large eggs, meal, pepper and 2 teaspoon salt. Brown onions in warm fat and add in 1 teaspoon salt. Flatten small pancakes of the potato mix in the hand. cover with brown onions. Press another pancaked on top. roll in matzo meal. Fry in warm fat or possibly bake in warm oven (400F).
- Serves 6 to 8.
- Variations: Meat or possibly liver mixure can be used instead of onions.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1128g | |
| Calories 1225 | |
| Calories from Fat 591 | 48% |
| Total Fat 66.67g | 83% |
| Saturated Fat 19.96g | 80% |
| Trans Fat 0.0g | |
| Cholesterol 678mg | 226% |
| Sodium 7230mg | 301% |
| Potassium 2929mg | 84% |
| Total Carbs 127.75g | 34% |
| Dietary Fiber 18.2g | 61% |
| Sugars 22.26g | 15% |
| Protein 33.34g | 53% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
