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Servings: 12

Ingredients

Cost per serving $0.94 view details
  • 1 stick butter
  • 1/2 pound Velveeta cheese
  • 1 can cream of mushroom soup
  • 1 c. lowfat sour cream
  • 2 teaspoon onion flakes
  • 32 ounce. frzn hash browns
  • Seasonings: Celery salt Garlic pwdr Pepper Parsley Etc.
  • Topping: 2 c. cornflakes 1 stick butter

Directions

  1. Heat together over low heat butter, cheese, soup, lowfat sour cream and onion flakes. Pour over frzn hash browns in 13 x 9 inch baking dish. Add in other seasonings if you like. Top with 2 c. cornflakes coated with 1 stick melted butter. Bake at 325 degrees for 50 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 205g
Recipe makes 12 servings
Calories 389  
Calories from Fat 155 40%
Total Fat 17.59g 22%
Saturated Fat 10.25g 41%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 556mg 23%
Potassium 349mg 10%
Total Carbs 55.18g 15%
Dietary Fiber 1.3g 4%
Sugars 14.5g 10%
Protein 5.58g 9%
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