with slices of potato and sausage arrange in stacks and served with curry sauce.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 173g | |
| Calories 145 | |
| Calories from Fat 12 | 8% |
| Total Fat 1.37g | 2% |
| Saturated Fat 0.58g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 140mg | 6% |
| Potassium 700mg | 20% |
| Total Carbs 28.56g | 8% |
| Dietary Fiber 3.6g | 12% |
| Sugars 1.69g | 1% |
| Protein 5.33g | 9% |




