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Ingredients
Directions
- Mix all ingredients together. Mix egg, flour, and water and form a stiff dough about 16 small balls. Roll till very thin and place about 1 Tbsp. of filling in each. Fold over to make a pillow. Boil till dough is done and serve with tomato sauce poured over the top.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 117g | |
| Recipe makes 4 servings | |
| Calories 243 | |
| Calories from Fat 15 | 6% |
| Total Fat 1.71g | 2% |
| Saturated Fat 0.44g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 47mg | 16% |
| Sodium 18mg | 1% |
| Potassium 82mg | 2% |
| Total Carbs 47.78g | 13% |
| Dietary Fiber 1.7g | 6% |
| Sugars 0.25g | 0% |
| Protein 7.84g | 13% |
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