Pot Roast With Chocolate Sauce Recipe

• 3 pound rump of veal or possibly bottom round roast
• 3 tbsp. extra virgin olive oil
• 2 cloves crushed garlic
• 1 tbsp. flour
• 1 bay leaf
• 1 c. water
• 1 lg. sliced onion
• 1 1/2 teaspoon salt
• 2 whole cloves
• 1/2 c. dry white wine
• 1/2 tbsp. vinegar
• 1 tbsp. grated bitter chocolate

Directions