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Ingredients
- 1 1/2 lbs. pork tenderloins
- 1/3 c. orange juice
- 2 teaspoon grnd cumin
- 1 teaspoon garlic pwdr
- 1 teaspoon grnd black pepper
- 1/4 teaspoon grnd red pepper
Directions
- Serves 6.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 738g | |
| Calories 773 | |
| Calories from Fat 137 | 18% |
| Total Fat 15.23g | 19% |
| Saturated Fat 4.64g | 19% |
| Trans Fat 0.13g | |
| Cholesterol 420mg | 140% |
| Sodium 352mg | 15% |
| Potassium 2883mg | 82% |
| Total Carbs 14.2g | 4% |
| Dietary Fiber 1.6g | 5% |
| Sugars 7.74g | 5% |
| Protein 137.5g | 220% |
