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Pork Sausage Ring Recipe

Name: Pork Sausage Ring
Ingredients: 3 Large eggs, slightly beaten with 3/4 c. lowfat milk; 2 c. fine cracker crumbs; 1/3 c. minced onion; 1 1/2 c. minced tart apple; 2 lbs. pork sausage; Salt & pepper to taste

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.34 view details

3 Large eggs, slightly beaten with 3/4 c. lowfat milk
2 c. fine cracker crumbs
1/3 c. minced onion
1 1/2 c. minced tart apple
2 lbs. pork sausage
Salt & pepper to taste

Directions

Mix together and form into a ring in 9"x13" pan. Bake at 350 degrees for 1 hour. Can be made the day before. Serves 10 to 12.

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Amount Per Serving	%DV
Serving Size 125g
Recipe makes 12 servings
Calories 330
Calories from Fat 195	59%
Total Fat 21.63g	27%
Saturated Fat 7.09g	28%
Trans Fat 0.16g
Cholesterol 107mg	36%
Sodium 504mg	21%
Potassium 247mg	7%
Total Carbs 17.92g	5%
Dietary Fiber 0.9g	3%
Sugars 1.79g	1%
Protein 14.82g	24%

Pork Sausage Ring Recipe

Ingredients