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Pork Chop & Potato Hot Pot Recipe

Name: Pork Chop & Potato Hot Pot
Ingredients: 4 pork chops; 1 teaspoon salt; 1/8 teaspoon pepper; 1 med. onion, sliced; 4 med. potatoes, sliced; 1 can condensed Cheddar cheese soup

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.20 view details

4 pork chops
1 teaspoon salt
1/8 teaspoon pepper
1 med. onion, sliced
4 med. potatoes, sliced
1 can condensed Cheddar cheese soup

Directions

Preheat oven to 350 degrees. Wipe chops with damp paper towels. With edge of saucer lb. chops on each side. Trim extra fat. Brown chops on both sides, salt and pepper; drain well. Place in 2 qt casserole. Arrange potatoes and onion slices over top. Pour cheese soup over all. Bake covered 1 hour.

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Amount Per Serving	%DV
Serving Size 239g
Recipe makes 6 servings
Calories 271
Calories from Fat 120	44%
Total Fat 13.35g	17%
Saturated Fat 5.08g	20%
Trans Fat 0.0g
Cholesterol 30mg	10%
Sodium 1456mg	61%
Potassium 641mg	18%
Total Carbs 28.8g	8%
Dietary Fiber 3.3g	11%
Sugars 2.78g	2%
Protein 8.68g	14%

Pork Chop & Potato Hot Pot Recipe

Ingredients