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Pork Chop And Dressing Casserole Recipe

Name: Pork Chop And Dressing Casserole
Ingredients: 4 to 5 pork chops, browned; 1 can mushroom soup; 1 c. onion; 1 c. celery; 1 egg; 1 can biscuits (8 to 10) each cut into 1/8ths

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.41 view details

4 to 5 pork chops, browned
1 can mushroom soup
1 c. onion
1 c. celery
1 egg
1 can biscuits (8 to 10) each cut into 1/8ths

Directions

Brown chops and place in casserole dish. Mix remaining ingredients including uncooked cut up biscuits. Spoon on top of pork chops. Bake 375 degrees for 1 hour.

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Amount Per Serving	%DV
Serving Size 158g
Recipe makes 6 servings
Calories 293
Calories from Fat 160	55%
Total Fat 17.81g	22%
Saturated Fat 5.96g	24%
Trans Fat 0.0g
Cholesterol 65mg	22%
Sodium 1068mg	45%
Potassium 343mg	10%
Total Carbs 22.02g	6%
Dietary Fiber 1.3g	4%
Sugars 2.06g	1%
Protein 10.71g	17%

Pork Chop And Dressing Casserole Recipe

Ingredients