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Pork Balls With Chinese Cabbage - Recipe Cost

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Warm cooked rice
Ingredients Per Recipe Qty Common Price Price per Recipe
5 tbsp. cornstarch 5 tbsp
$2.89 per 16 ounces
$0.25
Water 1 water
n/a
 
3 tbsp. soy sauce 3 tbsp
$2.59 per 10 fluid ounces
$0.39
Dry sherry 1 sherry
$22.00 per liter
$6.29
1 1/2 teaspoon brown sugar, packed 1 1/2 tsp
$2.79 per 2 pounds
$0.01
1 pound grnd fresh pork 1 lb
$1.99 per pound
$1.99
2 tbsp. oil 2 tbsp
$3.00 per 48 fluid ounces
$0.06
1 head Chinese cabbage, cut into 2" pcs 1 head
$1.49 per pound
$2.76
Total Recipe $11.76
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