Pork & Baked Beans Recipe

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0 votes | 154 views
Servings: 8

Ingredients

Cost per serving $1.16 view details

Directions

  1. Cut the pork into bite-size pcs. Mix all ingredients together. Put in a small roaster and bake at 325 degrees for 3 hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 127g
Recipe makes 8 servings
Calories 305  
Calories from Fat 136 45%
Total Fat 15.07g 19%
Saturated Fat 5.21g 21%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 220mg 9%
Potassium 559mg 16%
Total Carbs 33.03g 9%
Dietary Fiber 0.1g 0%
Sugars 28.45g 19%
Protein 10.13g 16%
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