Ingredients
- 700 g boneless chicken thighs, cut into bite sized pieces 1 cup buttermilk 1 cup flour ¼ cup cornstarch 2 tsp garlic powder
- 2 tsp onion powder
- 1 tsp cayenne pepper
- freshly ground black pepper salt oil for deep frying barbecue sauce
View Full Recipe at Ang Sarap
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 559g | |
Calories 1189 | |
Calories from Fat 764 | 64% |
Total Fat 84.69g | 106% |
Saturated Fat 24.34g | 97% |
Trans Fat 1.22g | |
Cholesterol 465mg | 155% |
Sodium 423mg | 18% |
Potassium 1143mg | 33% |
Total Carbs 4.89g | 1% |
Dietary Fiber 0.8g | 3% |
Sugars 1.89g | 1% |
Protein 96.21g | 154% |
Advertisement
Advertisement