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Add a photoServings: 4
Ingredients
- 1/2 c. mayonnaise or possibly salad dressing
- 2 tbsp. prepared mustard
- 2 (3 ounce.) Packages thinly sliced chicken, turkey, corned beef or possibly dry beef
- 2 pita bread rounds
- Sliced sweet or possibly dill pickles
- Shredded Swiss or possibly cheddar cheese
- Lettuce leaves
Directions
- Combine mayonnaise and mustard in mixing bowls. Cut meat into strips. Add in meat to mayonnaise in bowl. Stir till all meat is coated with mayonnaise mix. Cut each round of pita bread in half.
- Open the bread to make a pocket. Spoon about 1/2 c. of the meat mix into each half of bread. Add in pickle slices, shredded cheese and lettuce to pocket. Yields: 4 sandwiches.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 91g | |
| Recipe makes 4 servings | |
| Calories 305 | |
| Calories from Fat 265 | 87% |
| Total Fat 29.89g | 37% |
| Saturated Fat 5.73g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 28mg | 9% |
| Sodium 274mg | 11% |
| Potassium 108mg | 3% |
| Total Carbs 1.81g | 0% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.34g | 0% |
| Protein 7.91g | 13% |
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