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Servings: 12

Ingredients

Cost per serving $0.42 view details

Directions

  1. Mix all of the first ingredients. In a well greased and lightly floured pan, bake at 350 degrees for 1 hour. Put together the glaze ingredients and spread on the loaf of warm bread. Serves 8.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 160g
Recipe makes 12 servings
Calories 502  
Calories from Fat 183 36%
Total Fat 21.06g 26%
Saturated Fat 2.23g 9%
Trans Fat 0.35g  
Cholesterol 52mg 17%
Sodium 255mg 11%
Potassium 165mg 5%
Total Carbs 75.75g 20%
Dietary Fiber 2.6g 9%
Sugars 56.15g 37%
Protein 5.95g 10%
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