Pizza Dough (Gluten Free) Recipe

click to rate
0 votes | 339 views
Servings: 4

Ingredients

Cost per serving $0.74 view details

Directions

  1. Beat well. Spread thisstuff on a pizza pan. Top it, and bake in a preheated 400F oven for 25 min. Allegedly serves 6, although if you have pizza-starved, GF people, will probably serve about 3.
  2. Note: If you do not have a local source for xanthan gum, you can order it from a source for Methylcellulose and prepackaged GF stuff.

Toolbox

Add the recipe to which day?
« Today - Sep 03 »
Today - Sep 03
September 4 - 10
September 11 - 17
September 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 91g
Recipe makes 4 servings
Calories 292  
Calories from Fat 140 48%
Total Fat 15.79g 20%
Saturated Fat 3.94g 16%
Trans Fat 4.28g  
Cholesterol 105mg 35%
Sodium 624mg 26%
Potassium 76mg 2%
Total Carbs 31.79g 8%
Dietary Fiber 0.7g 2%
Sugars 1.01g 1%
Protein 5.21g 8%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment