Pistachio cookies Recipe

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1 vote | 1101 views

These Indian style cookies are a great treat for kids.You can use almonds or cashews if you wish instead of pistachios.You can serve them with high tea or coffee or with some whipped cream on the side.

Prep time:
Cook time:
Servings: 4-6 people
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Ingredients

Cost per serving $0.40 view details
  • Powdered sugar-200 gm
  • Pistachio powder-100 gm
  • plain flour-100 gm
  • unsalted Butter-100 gm
  • milk powder-200 gm
  • full milk cream-40 ml

Directions

  1. melt and warm butter slightly
  2. In a deep bowl,mix milk powder,flour,pistachio powder and,cream and mix till a soft dough is formed.
  3. Roll out the dough into 1/2 inch sheet and cut into rounds.Grease a cookie sheet and place these cookies a little apart from each other and bake in a preheated oven at 160 C for 10-15 minutes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 105g
Recipe makes 4 servings
Calories 476  
Calories from Fat 185 39%
Total Fat 21.01g 26%
Saturated Fat 13.14g 53%
Trans Fat 0.0g  
Cholesterol 55mg 18%
Sodium 8mg 0%
Potassium 44mg 1%
Total Carbs 70.34g 19%
Dietary Fiber 0.7g 2%
Sugars 50.41g 34%
Protein 3.09g 5%
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