Pistachio Club Soda Cake Recipe

Name: Pistachio Club Soda Cake
Ingredients: 1 pkg. Duncan Hines yellow cake mix; 4 large eggs; 1 pkg. pistachio instant pudding; 1 c. cool club soda; 1 c. pecans, minced; 2 packages. pistachio instant pudding; 1 3/4 c. lowfat milk; 1 pt. heavy whipping cream

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.92 view details

1 pkg. Duncan Hines yellow cake mix
4 large eggs
1 pkg. pistachio instant pudding
1 c. cool club soda
1 c. pecans, minced
2 packages. pistachio instant pudding
1 3/4 c. lowfat milk
1 pt. heavy whipping cream

Directions

Grease and flour tube pan. Mix cake and bake 50 to 60 min at 350 degrees. Cool.
Beat till stiff. Cut cake in half. Frost between layers and all over. Keep refrigerated.

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Amount Per Serving	%DV
Serving Size 140g
Recipe makes 12 servings
Calories 330
Calories from Fat 157	48%
Total Fat 17.95g	22%
Saturated Fat 6.4g	26%
Trans Fat 0.0g
Cholesterol 100mg	33%
Sodium 337mg	14%
Potassium 147mg	4%
Total Carbs 37.26g	10%
Dietary Fiber 1.0g	3%
Sugars 2.2g	1%
Protein 6.06g	10%

Pistachio Club Soda Cake Recipe

Ingredients