Pink Perfection Salad Recipe

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0 votes | 1395 views
Servings: 6

Ingredients

Cost per serving $1.78 view details

Directions

  1. Combine strawberry Jello and crushed pineapple with juice. Heat till Jello is dissolved. Dissolve gelatin in small amount of water and add in to the Jello and pineapple mix. Cold. Add in buttermilk. Let partially congeal. Add in Cold Whip and minced pecans.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 239g
Recipe makes 6 servings
Calories 284  
Calories from Fat 115 40%
Total Fat 13.31g 17%
Saturated Fat 5.85g 23%
Trans Fat 0.0g  
Cholesterol 4mg 1%
Sodium 150mg 6%
Potassium 289mg 8%
Total Carbs 37.68g 10%
Dietary Fiber 1.6g 5%
Sugars 33.79g 23%
Protein 5.69g 9%
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