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Pineapple Salad (For A Crowd) Recipe

Name: Pineapple Salad (For A Crowd)
Ingredients: 3 envelopes knox gelatine; 1 c. cool water; 3 (no. 2 size) cans crushed pineapple and juice; 2 c. sugar; 2 c. American cheese, grated; 1 pint heavy cream, whipped

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.00 view details

3 envelopes knox gelatine
1 c. cool water
3 (no. 2 size) cans crushed pineapple and juice
2 c. sugar
2 c. American cheese, grated
1 pint heavy cream, whipped

Directions

Soak gelatine in 1 c. cool water. Heat pineapple and sugar to boiling point and add in to gelatine. Stir till dissolved. Set aside to cold and when almost set, mix in cheese and cream. Pour into a pan or possibly plastic container.
Chill till set. Scoop into individual serving size dishes. Can be served with cottage cheese.
Serves 24.

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Amount Per Serving	%DV
Serving Size 116g
Recipe makes 12 servings
Calories 360
Calories from Fat 187	52%
Total Fat 20.91g	26%
Saturated Fat 13.12g	52%
Trans Fat 0.0g
Cholesterol 68mg	23%
Sodium 11mg	0%
Potassium 86mg	2%
Total Carbs 34.58g	9%
Dietary Fiber 0.0g	0%
Sugars 33.52g	22%
Protein 10.03g	16%

Pineapple Salad (For A Crowd) Recipe

Ingredients