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Pineapple Fluff Pie Recipe

Name: Pineapple Fluff Pie
Ingredients: 1 (8 ounce.) carton whipped topping; 1 (15 ounce.) carton lowfat sour cream; 1 (15 ounce.) can crushed pineapple with juice; 1 sm. pkg. sugar-free vanilla instant pudding; 2 graham cracker crusts

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.43 view details

1 (8 ounce.) carton whipped topping
1 (15 ounce.) carton lowfat sour cream
1 (15 ounce.) can crushed pineapple with juice
1 sm. pkg. sugar-free vanilla instant pudding
2 graham cracker crusts

Directions

Mix whipped topping, lowfat sour cream, pineapple and pudding. Put into the graham cracker crusts. Refrigeratefor 1-2 hrs and serve.

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Amount Per Serving	%DV
Serving Size 197g
Recipe makes 6 servings
Calories 331
Calories from Fat 189	57%
Total Fat 21.37g	27%
Saturated Fat 12.9g	52%
Trans Fat 0.0g
Cholesterol 38mg	13%
Sodium 124mg	5%
Potassium 231mg	7%
Total Carbs 33.07g	9%
Dietary Fiber 0.8g	3%
Sugars 26.53g	18%
Protein 3.36g	5%

Pineapple Fluff Pie Recipe

Ingredients