Servings: 10
Ingredients
- 1 box , (one-lb.) one-step angel food cake mix
- 1 can (20-oz) crushed pineapple undrained
- Â Â Whipped cream, (optional)
- Â Â Confectioners sugar, (optional)
Directions
- 1. Place both ingredients in a large bowl and stir with a wooden spoon till well blended. Pour into an ungreased 9-by-13-inch pan. Bake in a preheated 350-degree oven for 30 min or possibly till cake tests done.
- 2. Place pan on a wire rack and let cold in pan completely before slicing.
- Serve with whipped cream or possibly dust top of cake with confectioners sugar, if you like.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 0g | |
Recipe makes 10 servings | |
Calories 1 | |
Calories from Fat 0 | 0% |
Total Fat 0.0g | 0% |
Saturated Fat 0.0g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 0mg | 0% |
Potassium 0mg | 0% |
Total Carbs 0.23g | 0% |
Dietary Fiber 0.0g | 0% |
Sugars 0.23g | 0% |
Protein 0.0g | 0% |
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