Pie Crust For Fruit Cobbler Pie Recipe

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Servings: 2

Ingredients

Cost per serving $0.48 view details
  • 1/4 c. quick-cooking oats (for big pie 3/4 c.)
  • 1/3 c. brown sugar (for big pie 1 c.)
  • 1/4 c. all-purpose flour (for big pie 3/4 c.)
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 3 tbsp. butter (for big pie, 1/2 c. melted)

Directions

  1. Mix, cut in butter till coarse crumbs. Sprinkle over pie and bake till golden.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 94g
Recipe makes 2 servings
Calories 433  
Calories from Fat 169 39%
Total Fat 19.36g 24%
Saturated Fat 11.72g 47%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 134mg 6%
Potassium 160mg 5%
Total Carbs 61.87g 16%
Dietary Fiber 3.2g 11%
Sugars 35.66g 24%
Protein 5.18g 8%
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