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Home » Recipes » Pico De Gallo Salsa Puerto Nuevo

Pico De Gallo Salsa Puerto Nuevo Recipe

Name: Pico De Gallo Salsa Puerto Nuevo
Ingredients: 3 x Serrano peppers, finely diced; (or possibly jalapenos); 2 x Tomatoes, diced; 1 x Onion, finely minced; Minced cilantro, see note; 1 x Clove garlic, minced; 1 x Lemon, halved

by Global Cookbook

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Servings: 2

Ingredients

Cost per serving $1.28 view details

3 x Serrano peppers, finely diced
Â Â (or possibly jalapenos)
2 x Tomatoes, diced
1 x Onion, finely minced
Â Â Minced cilantro, see note
1 x Clove garlic, minced
1 x Lemon, halved

Directions

CILANTRO: "1 handful (no more than which)" - Combine chilies, tomatoes, onion, cilantro and garlic. - Mix and squeeze lemon halves over mix, making sure no seeds get in salsa. - Serve ar room temperature.
La Casa de la Langosta Puerto Nuevo, Mexico (Baja) Riverside more information.

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Amount Per Serving	%DV
Serving Size 210g
Recipe makes 2 servings
Calories 54
Calories from Fat 3	6%
Total Fat 0.42g	1%
Saturated Fat 0.07g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 11mg	0%
Potassium 450mg	13%
Total Carbs 12.4g	3%
Dietary Fiber 3.3g	11%
Sugars 6.39g	4%
Protein 2.16g	3%

Pico De Gallo Salsa Puerto Nuevo Recipe

Ingredients