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Picnic Party Potato Salad Recipe

Name: Picnic Party Potato Salad
Ingredients: 2 1/2 lbs. potatoes; 1/2 c. sliced green onions; 1/4 c. Italian dressing; 1/2 c. salad dressing; 2 tbsp. mustard; 1 teaspoon salt; 1 c. sliced celery; 3 hard-boiled Large eggs; 1/4 c. minced sweet pickle

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.82 view details

2 1/2 lbs. potatoes
1/2 c. sliced green onions
1/4 c. Italian dressing
1/2 c. salad dressing
2 tbsp. mustard
1 teaspoon salt
1 c. sliced celery
3 hard-boiled Large eggs
1/4 c. minced sweet pickle

Directions

Cook potatoes. Cut to size. Add in onions and Italian dressing. Toss to cover and let refrigeratefor at least 1 hour. Combine salad dressing, mustard, and salt. Pour over potatoes. Toss to cold. Add in celery, egg, and pickle. Toss lightly. Mold, if you like.

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Amount Per Serving	%DV
Serving Size 230g
Recipe makes 6 servings
Calories 255
Calories from Fat 97	38%
Total Fat 10.95g	14%
Saturated Fat 1.76g	7%
Trans Fat 0.04g
Cholesterol 104mg	35%
Sodium 865mg	36%
Potassium 747mg	21%
Total Carbs 34.02g	9%
Dietary Fiber 4.0g	13%
Sugars 6.35g	4%
Protein 6.65g	11%

Picnic Party Potato Salad Recipe

Ingredients