Picnic Bake Beans Recipe

click to rate
0 votes | 1032 views
Servings: 4

Ingredients

Cost per serving $0.51 view details

Directions

  1. Into 1 1/2 qt casserole, empty 1 can of beans. Combine sugar and mustard; sprinkle half over beans. (If using onion, slice thinly here.) Top with other can of beans. Sprinkle with remaining brown sugar and mustard, bacon and ketchup. Bake uncovered in slow oven (325 degrees) for 2 1/2 hrs.

Toolbox

Add the recipe to which day?
« Today - Apr 29 »
Today - Apr 29
Apr 30 - May 06
May 7 - 13
May 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 117g
Recipe makes 4 servings
Calories 326  
Calories from Fat 119 37%
Total Fat 13.22g 17%
Saturated Fat 4.37g 17%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 602mg 25%
Potassium 255mg 7%
Total Carbs 49.74g 13%
Dietary Fiber 0.4g 1%
Sugars 47.53g 32%
Protein 4.16g 7%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment