click to rate
0 votes | 1160 views
Servings: 2

Ingredients

Cost per serving $0.39 view details

Directions

  1. Mix juice from beets and remaining ingredients. Pour over beets. Chill.

Toolbox

Add the recipe to which day?
« Today - Apr 24 »
Today - Apr 24
Apr 25 - May 01
May 2 - 8
May 9 - 15
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 308g
Recipe makes 2 servings
Calories 276  
Calories from Fat 5 2%
Total Fat 0.56g 1%
Saturated Fat 0.13g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 294mg 12%
Potassium 351mg 10%
Total Carbs 66.69g 18%
Dietary Fiber 4.0g 13%
Sugars 60.43g 40%
Protein 1.97g 3%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment