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Add a photoServings: 1
Ingredients
- 1 jar Pickles, dill
- 1 pkt Cream cheese
- 3 pkt Smoked meat, thin sliced
Directions
- Cook Time: none Roll picklecompletely in cream cheese between hands. Wrap in 1 layer of meat. Refrigeratefor at least 1 hour. Then slice rolls into wheels, the pickle will be surrounded by the cream cheese and then the meat.
- from Neil's mom,originally from Florida
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 11g | |
| Calories 3 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.01g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 25mg | 1% |
| Potassium 27mg | 1% |
| Total Carbs 0.67g | 0% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.12g | 0% |
| Protein 0.19g | 0% |
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