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Malzemeler
1 kg kabak( ben koyu yesil kabak kullandim)
1 su bardagi rendelenmis beyaz peynir
Istege bagli 60-70 gr salam yada 1 parmak sucugun yarimi
dere otu yada bir tutam maydonoz
kasar peyniri
Besamel sosu icin:
1 yemek kasigi tere yagi
1 yemek kasigi un
1 su bardagi sut
tuz, karabiber
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