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Ingredients
- 1 gallon apple juice
- 2 sticks cinnamon, broken
- 1 (33.8 ounce.) ginger ale
- 1 teaspoon whole cloves
- 3/4 c. cinnamon candies
Directions
- Pour apple juice and ginger ale into a 30-c. electric percolator. Place spices and candy in percolator basket. Perk through complete cycle. Yield: 7 1/2 qts.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 4928g | |
| Calories 1832 | |
| Calories from Fat 47 | 3% |
| Total Fat 5.58g | 7% |
| Saturated Fat 0.91g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 221mg | 9% |
| Potassium 4050mg | 116% |
| Total Carbs 449.67g | 120% |
| Dietary Fiber 8.7g | 29% |
| Sugars 381.77g | 255% |
| Protein 5.05g | 8% |
