Perfect Pumpkin Bread Recipe

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0 votes | 860 views
Servings: 12

Ingredients

Cost per serving $0.67 view details

Directions

  1. Cream sugar and butter. Stir in pumpkin, Large eggs, water, raisins and nuts. Blend in dry ingredients (stir with fork before adding to pumpkin). Bake in 2 loaf pans at 350 for 1 hour. Freezes well.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 154g
Recipe makes 12 servings
Calories 496  
Calories from Fat 142 29%
Total Fat 16.3g 20%
Saturated Fat 7.67g 31%
Trans Fat 0.0g  
Cholesterol 97mg 32%
Sodium 605mg 25%
Potassium 224mg 6%
Total Carbs 82.63g 22%
Dietary Fiber 2.2g 7%
Sugars 50.59g 34%
Protein 7.68g 12%
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