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Peppermint Pats Recipe

by CookEatShare Cookbook

Ingredients

3/4 c. softened butter 1/4 c. sugar 1 egg yolk 1 teaspoon vanilla

1 teaspoon peppermint flavoring 2 c. flour 1/2 c. crushed peppermint candy Sugar

Directions

1. Cream butter; gradually add in sugar, beating till light and fluffy. Add in egg yolk, beating well. Stir in flavorings. Gradually add in flour; mix well. Stir in crushed candy. Shape mix into 1 inch balls and roll in sugar. Place on ungreased cookie sheets. Bake at 350 degrees for 15 min. Remove immediately from cookie sheets and cold on wire racks.

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