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Ingredients
- 1 shot espresso
- 1/2 cup prepared hot cocoa (Swiss Miss with milk)
- 1 tsp peppermint syrup
Directions
- Combine all ingredients with a frother in a mug.
- Serve.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 83g | |
| Calories 161 | |
| Calories from Fat 37 | 23% |
| Total Fat 4.08g | 5% |
| Saturated Fat 0.04g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 6mg | 0% |
| Potassium 49mg | 1% |
| Total Carbs 24.0g | 6% |
| Dietary Fiber 8.0g | 27% |
| Sugars 0.0g | 0% |
| Protein 8.05g | 13% |
