Peppermint Eggnog Punch Recipe

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0 votes | 4603 views
Servings: 2

Ingredients

Cost per serving $0.00 view details
  • 1 quart. peppermint ice cream, softened
  • 1 quart. commercial dairy eggnog
  • 4 (12 ounce.) bottle ginger ale, chilled
  • Peppermint sticks

Directions

  1. Combine first 3 ingredients in a punch bowl, stirring till blended. Serve immediately with peppermint sticks.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 758g
Recipe makes 2 servings
Calories 376  
Calories from Fat 148 39%
Total Fat 16.46g 21%
Saturated Fat 7.77g 31%
Trans Fat 0.0g  
Cholesterol 386mg 129%
Sodium 325mg 14%
Potassium 691mg 20%
Total Carbs 33.12g 9%
Dietary Fiber 0.0g 0%
Sugars 33.93g 23%
Protein 24.33g 39%
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