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Peppermint Dessert Recipe

Name: Peppermint Dessert
Ingredients: 1 graham cracker crust in a 9x13 inch pan; 1/2 c. butter; 1 1/2 c. powdered sugar; 3 Large eggs; 3 squares semi-sweet chocolate; 1 1/2 c. cream, whipped; 1 pkg. miniature marshmallows; 4-5 crushed candy canes

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.66 view details

1 graham cracker crust in a 9x13 inch pan
1/2 c. butter
1 1/2 c. powdered sugar
3 Large eggs
3 squares semi-sweet chocolate
1 1/2 c. cream, whipped
1 pkg. miniature marshmallows
4-5 crushed candy canes

Directions

On top of graham cracker crust, put this filling:
Cream 1/2 c. butter, 1 1/2 c. powdered sugar. Add in 3 beaten Large eggs, 3 squares melted semi-sweet chocolate; beat till fluffy. Spread on crust.
Top with 1 1/2 c. cream, whipped, 1 package miniature marshmallows and 4-5 crushed candy canes mixed together. Spread over chocolate. Can be frzn.

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Amount Per Serving	%DV
Serving Size 74g
Recipe makes 10 servings
Calories 295
Calories from Fat 197	67%
Total Fat 22.61g	28%
Saturated Fat 13.39g	54%
Trans Fat 0.0g
Cholesterol 112mg	37%
Sodium 108mg	5%
Potassium 112mg	3%
Total Carbs 23.56g	6%
Dietary Fiber 1.5g	5%
Sugars 18.77g	13%
Protein 3.61g	6%

Peppermint Dessert Recipe

Ingredients