Pepper Seared Fillet Of Beef With Grilled Radichio And Meat Jus Recipe

• 2 lb Beef fillets - (4 fillets)
• 1/2 c. Extra virgin olive oil see * Note
• 1/4 c. Cracked black pepper
• 1 x Radicchio head cut into quarters
• 1 x Red onion cut into 1" rings
•     (keep the rings whole)
• 2 Tbsp. Chopped shallots
• 2 tsp Chopped garlic
• 3 Tbsp. Minced green onions
• 2 c. Meat stock
•     Salt to taste
•     Freshly-grnd black pepper to taste
• 1 c. Truffle mashed potatoes warm
•     (mashed potatoes finished with truffle oil
• 1 bot Truffle oil
• 2 Tbsp. Minced green onions

Directions