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Ingredients
- 2 c. celery, diced
- 1 c. onion, minced
- 2 c. water
- 6 c. cubed raw potatoes
- 8 ounce. bag fine noodles
- Salt and pepper
- 1 stick butter
- 6 hard cooked Large eggs, diced
- 6 c. lowfat milk
Directions
- In an 8 qt pot place celery, onion, and water and cook till tender. Add in potatoes and noodles plus additional water to cover. Simmer till potatoes and noodles are tender. Add in salt and pepper, butter, Large eggs, and lowfat milk. Simmer till thoroughly heated.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 3572g | |
| Calories 3280 | |
| Calories from Fat 1215 | 37% |
| Total Fat 137.57g | 172% |
| Saturated Fat 77.11g | 308% |
| Trans Fat 0.0g | |
| Cholesterol 1567mg | 522% |
| Sodium 2331mg | 97% |
| Potassium 6207mg | 177% |
| Total Carbs 400.9g | 107% |
| Dietary Fiber 23.8g | 79% |
| Sugars 93.13g | 62% |
| Protein 111.76g | 179% |
