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Pennette Alla Melanzane (Small Penne Pasta with Eggplant) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 lb of pennette (small penne pasta)

1 lb of fresh eggplant-washed and cut into cubes

1 small onion-finely chopped

â1 tsp of capers

salt and pepper to taste

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 lb fresh plum tomatoes	1 lb	$1.99 per pound	$1.99
2 tablespoons of extra virgin olive oil	2 tbsp	$5.99 per 16 fluid ounces	$0.37
1/4 cup black olives ,pitted and chopped	1/4 cup	n/a
handful fresh basil	1 handfull	$2.59 per cup	$0.05
Total Recipe			$2.42