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Ingredients
- 8 ounce. cream cheese
- 1/3 c. sugar
- 1 egg
- 1/2 teaspoon vanilla
Directions
- Beat cream cheese till smooth. Add in remaining ingredients and set aside. 1/2 c. butter 1 c. sugar 2 Large eggs 3/4 c. flour 1/2 teaspoon baking pwdr 1/2 teaspoon salt 1/2 c. chocolate chips
- Heat chocolate and butter; let cold slightly. Beat in sugar and Large eggs till blended. Combine dry ingredients and stir into chocolate mix. Pour 1/2 the batter into greased 8 inch square pan. Spoon cream cheese filling over batter and top with remaining batter. Sprinkle chocolate chips on top. Bake at 350 degrees for 35-40 min. Test with toothpick. Cut when cold.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 339g | |
| Calories 1103 | |
| Calories from Fat 722 | 65% |
| Total Fat 82.03g | 103% |
| Saturated Fat 45.11g | 180% |
| Trans Fat 0.0g | |
| Cholesterol 436mg | 145% |
| Sodium 790mg | 33% |
| Potassium 376mg | 11% |
| Total Carbs 76.49g | 20% |
| Dietary Fiber 0.0g | 0% |
| Sugars 74.49g | 50% |
| Protein 18.99g | 30% |
