Pecans 2-Ways: Candied and Spiced Recipe

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Ingredients

  • 2 cups whole shelled pecan halves
  • ¾ teaspoon salt
  • ½ teaspoon dark brown sugar
  • ¼ teaspoon freshly ground black pepper
  • Pinch of cayenne
  • ½ tablespoon melted unsalted butter
  • 1 tablespoon olive oil
  • 1 ½ teaspoons minced thyme
  • 2 cups whole shelled pecan halves
  • 5 tablespoons granulated sugar

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