Servings: 12
Ingredients
Directions
- Blend butter and sugar till fluffy. Add in vanilla and nuts; roll into balls or possibly crescent shapes. Bake at 325 degrees for 20 min on greased cookie sheets. Roll in 10X sugar while hot.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 55g | |
Recipe makes 12 servings | |
Calories 296 | |
Calories from Fat 186 | 63% |
Total Fat 21.41g | 27% |
Saturated Fat 10.53g | 42% |
Trans Fat 0.0g | |
Cholesterol 41mg | 14% |
Sodium 186mg | 8% |
Potassium 96mg | 3% |
Total Carbs 23.01g | 6% |
Dietary Fiber 1.6g | 5% |
Sugars 4.8g | 3% |
Protein 4.29g | 7% |
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