Pecan Chocolate Chip Cookies Recipe

click to rate
0 votes | 1071 views
Servings: 12

Ingredients

Cost per serving $0.68 view details

Directions

  1. Heat oven to 375 degrees. Cream butter flavor Crisco, brown sugar, lowfat milk, and vanilla in large bowl. Blend till creamy. Blend in egg. Combine flour, salt, and baking soda. Add in to creamed mix, gradually. Stir in chocolate chips and nuts. Drop rounded tablespoonful of dough 3 inches apart on ungreased baking sheet. Bake at 375 degrees for 8-10 min for chewy cookies and 11-13 min for crisp cookies. Cold on baking sheet. Makes 3 dozen.

Toolbox

Add the recipe to which day?
« Today - Apr 29 »
Today - Apr 29
Apr 30 - May 06
May 7 - 13
May 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 59g
Recipe makes 12 servings
Calories 286  
Calories from Fat 182 64%
Total Fat 21.1g 26%
Saturated Fat 11.26g 45%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 369mg 15%
Potassium 153mg 4%
Total Carbs 26.64g 7%
Dietary Fiber 2.3g 8%
Sugars 22.74g 15%
Protein 2.5g 4%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment