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Pear Cake Recipe

Name: Pear Cake
Ingredients: 2 large eggs; 2 c. minced pears; 1 c. oil; 2 c. sugar; 1 T water; 1 healthy pinch nutmeg; 2 c. self rising flour; 2 teaspoon cinnamon; 3/4 teaspoon salt; 1 teaspoon soda; 1 teaspoon vanilla

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.36 view details

2 large eggs
2 c. minced pears
1 c. oil
2 c. sugar
1 T water
1 healthy pinch nutmeg
2 c. self rising flour
2 teaspoon cinnamon
3/4 teaspoon salt
1 teaspoon soda
1 teaspoon vanilla

Directions

Beat large eggs in oil till foamy. Add in rest of ingredients. Bake in tube pan 50 to 60 min at 350 degrees.

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Amount Per Serving	%DV
Serving Size 103g
Recipe makes 12 servings
Calories 390
Calories from Fat 171	44%
Total Fat 19.31g	24%
Saturated Fat 1.72g	7%
Trans Fat 0.47g
Cholesterol 35mg	12%
Sodium 422mg	18%
Potassium 65mg	2%
Total Carbs 52.49g	14%
Dietary Fiber 1.4g	5%
Sugars 35.52g	24%
Protein 3.19g	5%

Pear Cake Recipe

Ingredients