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Ingredients
- 1/2 c. butter
- 1 c. peanut butter
- 2 c. lowfat milk chocolate chips
- 1 (15 ounce.) pkg. Crispix cereal
- 4 c. confectioners' sugar
Directions
- Heat butter, peanut butter and chocolate chips in small saucepan over low heat, stirring constantly. Pour over cereal in large bowl; stir gently till coated. Place confectioners' sugar in large paper bag. Add in cereal mix to bag about 1/4 at a time; shake till coated. Spread on tray to cold and dry. Store in airtight container.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1612g | |
| Calories 7599 | |
| Calories from Fat 2829 | 37% |
| Total Fat 325.45g | 407% |
| Saturated Fat 146.26g | 585% |
| Trans Fat 0.0g | |
| Cholesterol 321mg | 107% |
| Sodium 5401mg | 225% |
| Potassium 3303mg | 94% |
| Total Carbs 1109.36g | 296% |
| Dietary Fiber 31.2g | 104% |
| Sugars 708.88g | 473% |
| Protein 109.83g | 176% |
